**THE SUNDAY TIMES BESTSELLER**
The Green Roasting Tin is the ultimate vegetarian and vegan cook book. Perfect for veggies, flexitarians and anyone looking to eat less meat this summer.
Seventy-five easy one-tin recipes: half vegan, half vegetarian, all delicious.
With all of the meals in this book, you simply pop your ingredients in a tin and let the oven do the work.
From flexitarians to families, this book is for anyone who wants to eat easy veg and plant- based meals using everyday ingredients and store cupboard staples.
‘This book will earn a place in kitchens up and down the country’ Nigella Lawson